|
|
Northdown (U.K.)
|
Aroma
|
7.5% to 9.5%
|
All ales, porter
|
|
-
|
|
Fruity with some spiciness.
|
|
Northern Brewer (U.S.)
|
Aroma
|
6% to 10%
|
ESB, bitter, English pale ale, porter, California (steam) beer
|
|
Nugget, Chinook
|
|
Medium-strong with some wild tones.
|
|
Northern Brewer (German)
|
Aroma
|
7% to 10%
|
ESB, bitter, English pale ale, porter
|
|
Chinook, U.S. Northern Brewer
|
|
Medium-strong with some wild tones.
|
|
Northwest Golding
|
Aroma
|
4% to 5%
|
Ale, porter, stout, ESB, bitter
|
|
-
|
|
Known for aromatic properties.
|
|
Nugget
|
Bittering
|
11% to 14.5%
|
Light lager
|
|
Columbus, Chinook, U.K. Target, Galena
|
|
Quite heavy and herbal.
|
|
Olympic
|
Both
|
11% to 13%
|
-
|
|
Chinook
|
|
Mild to medium, citrusy aroma, spicy.
|
|
Perle (U.S.)
|
Both
|
6% to 9.5%
|
Pale ale, porter, German styles
|
|
Northern Brewer, Cluster, Galena, Chinook
|
|
Known for its aromatic and bittering properties, pleasant and slightly spicy.
|
|
Perle (German)
|
Both
|
6% to 8.5%
|
Pale ale, porter, lager
|
|
U.S. Perle, Northern Brewer
|
|
Moderately intense, good and hoppy, fruity and a little spicy.
|
|
Phoenix (U.K.)
|
Both
|
4.2% to 5.5%
|
All ales
|
|
U.K. Northdown, U.K. Kent Golding, U.K. Challenger
|
|
Similar to U.K. Challenger.
|
|
Pioneer (U.K.)
|
Both
|
8% to 10%
|
Ale, ESB
|
|
U.K. Kent Golding
|
|
A mild, typical English aroma.
|
|
Progress (U.K.)
|
Both
|
5% to 7.5%
|
Ale, bitter, ESB, porter
|
|
U.K. Kent Golding, Fuggle
|
|
Moderately strong, good aroma.
|
|
Saaz (Czech)
|
Aroma
|
3% to 4.5%
|
Pilsner
|
|
U.S. Saaz, Polish Lublin
|
|
Very mild with pleasant hoppy notes, earthy, spicy, and herbal.
|
|
Saaz (U.S.)
|
Aroma
|
3% to 5%
|
Pilsner, lager, wheat
|
|
Czech Saaz, Polish Lublin
|
|
Mild and pleasant, earthy and spicy.
|
|
Santiam
|
Aroma
|
5% to 7.9%
|
Lager, American ale, pilsner
|
|
German Tettnanger, German Spalt, German Spalt Select
|
|
Noble characteristics.
|
|
Satus
|
Bittering
|
12.5% to 14%
|
-
|
|
Galena
|
|
Known for its bittering and aromatic properties.
|
|
Simcoe
|
Bittering
|
12% to 14%
|
-
|
|
-
|
|
A bittering and aromatic hop.
|
|
Spalt (German)
|
Aroma
|
4% to 5.5%
|
Lager
|
|
U.S. Saaz, U.S. Tettnanger, German Spalt Select
|
|
Mild and pleasant, slightly spicy.
|
|
Spalt Select (German)
|
Aroma
|
4% to 6%
|
Lager, and any beer where noble aroma is wanted
|
|
U.S. Saaz, U.S. Tettnanger, German Spalt
|
|
Very fine Spalter-type aroma.
|
|
Spalt Select (U.S.)
|
Aroma
|
3% to 5%
|
German lagers
|
|
Tettnanger, Saaz
|
|
Medium intensity and pleasant hoppy qualities. Medium-strong aroma with wild American tones.
|
|
Sterling
|
Aroma
|
6% to 9%
|
Lager, ale, pilsner
|
|
Saaz, Polish Lublin
|
|
Herbal, spicy, pleasant aroma, hint of floral and citrus.
|
|
Strisslespalt (France)
|
Aroma
|
3% to 5%
|
Pilsner, lager, wheat
|
|
Mt. Hood, Crystal, Hersbrucker
|
|
Medium intensity, pleasant, hoppy.
|
|
Styrian Golding (Slovenia)
|
Aroma
|
4.5% to 6%
|
All English-style ales, ESB, bitter, lager
|
|
U.S. Fuggle, U.K. Fuggle, Willamette
|
|
Delicate, slightly spicy.
|
|
Target (U.K.)
|
Bittering
|
9.5% to 12.5%
|
All ale and lager
|
|
Fuggle, Willamette
|
|
Pleasant English hop aroma, quite intense.
|
|
Tettnanger (U.S.)
|
Aroma
|
3.4% to 5.2%
|
German ales and lagers, American lagers, wheat
|
|
German Spalt, Czech Saaz Santiam
|
|
An aromatic hop, mild and slightly spicy.
|
|
Tettnanger (German)
|
Aroma
|
3.5% to 5.5%
|
Lager, ale
|
|
German Spalt, German Spalt Select, U.S. Tettnanger, Saaz
|
|
Mild and pleasant, slightly spicy, herbal.
|
|
Tomahawk
|
Bittering
|
15% to 17%
|
Ale
|
|
Columbus
|
|
Primarily a bittering hop.
|
|
Tradition (German)
|
Aroma
|
5% to 7%
|
Lager, pilsner
|
|
Hersbrucker, Hallertauer Mittelfrüh
|
|
Very fine and similar to Hallertauer Mittelfrüh.
|
|
Ultra
|
Aroma
|
2% to 4.1%
|
Lager, pilsner, wheat, finish hop in ales
|
|
Liberty, Hallertauer Tradition, Saaz
|
|
Very good to outstanding, some Saaz-like qualities. Aromatic properties similar to Hallertauer.
|
|
Vanguard
|
Aroma
|
4% to 5.67%
|
-
|
|
Saaz, Hallertauer Mittelfrüh
|
|
Aroma similar to continental European types.
|
|
Warrior
|
Bittering
|
15% to 17%
|
Ale, stout
|
|
Nugget
|
|
A bittering and aromatic hop.
|
|
